This reminds me to make it today hubby love this food.
This is the kind of eggplant that we Filipinos like to use for cooking. My favorite way of cooking this is to grill or broil, then peel off the skin, mash the eggplant with fork, dip it with egg then fry. I call it "Tortang Talong". ^_^
I got yah!! The ELUSIVE butterfly.
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